Description
Rosaleen’s Kitchen produce and pack everything in their certified dedicated gluten-free bakery to eliminate any cross-contamination. Their team complies with HACCP (Hazzard Analysis and Critical Control Point) standards and are recognised by The Coeliac Society of Ireland as a trusted supplier since 2012.

Dried Strawberry 100g
Sugar Kelp Sprinkles 35g
Smokey Irish Rapeseed Oil
Plum Jam 


