For those quiet summer lunches in your garden, why not make a Ginger & Blueberry Kombucha cocktail. With whole Organic Blueberries added to just the right amount in our KO Kombucha, this cocktail will create a burst of refreshing flavour.
300ml Blueberry KO Kombucha
100ml ginger beer
25ml simple sugar syrup
25ml lemon juice
Fresh blueberries or lemon to garnish
Fill a shaker with ice cubes. Add all ingredients. Shake and fine strain into a cocktail glass. Garnish and enjoy.